St. Louis BBQ Night

Executive Chef Phil Stemmler has created a St. Louis style BBQ special to be served every Tuesday Night.  The $20 meal includes an appetizer: your choice of house-made toasted ravioli, or beer-battered fried pickles with a Tabasco ranch sauce, as well as your choice of entrees: BBQ pork steak, smoked ribs, or pulled pork sliders.  Choose two sides: St. Louis style home fries, baked beans, or fresh pineapple slaw.

Call 636-449-6700 for a reservation.