Entrees

Day Boat Seafood Special

The freshest fish in St Louis!

Market Price
Varies
Chicken Parmesan

angel hair pasta, marinara, and cheese

$28
Pinot Noir
Pasta Ligurian **

Pan seared shrimp, walnuts, sundired tomato, feta cheese

$28
Pinot Noir
Pan Seared Scallops

seasonal vegetables, heirloom grains

$30
Chardonnay
Beef Wellington

pate, madeira sauce, seasonal vegetables

$28
Cabernet-Shiraz
Lollipop Lamb Chops

gremolata, whipped potatoes, and seasonal sides

$32
Pinot Noir
BBQ Spiced Salmon

Chinese mustard sauce, seasonal sides

$24
Zinfandel
Stuffed Chicken *GF

stuffed with shiitake & bacon, seasonal sides

$22
Chardonnay
Grilled Pork Rib Chop *GF

maple mustard glaze, seasonal sides

$28
Pinot Noir
Classic Cioppino *GF

salmon, shrimp, mussels, tomato funnel broth, garlic toast

$30
Syrah
Parmesan Encrusted Port Rib Chop *GF

local wild mushrooms, seasonal sides

$32
Pinot Noir
12 oz Strip Steak *GF

bourbon –mushroom compound butter, baked potato, seasonal sides

$40
Cabernet


*GF denotes items that are gluten-free
** denotes items that contain nuts

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs you may be increasing your risk of food-borne illness.
* Please be aware that some of our olives may contain pits. - Some menu items can be prepared gluten free, please discuss details with your server.
*18% Gratuity will be added to parties of 5 or more




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